Ms. Angela is a Public Health Nutritionist and Senior Research Officer at the National Institute for Medical Research. With over 17 years of research experience, she has contributed to numerous studies, primarily focusing on nutrition, maternal, adolescent, and child health, menstrual health, prevention of mother-to-child transmission of HIV/AIDS, human resources for health and gender-based violence. Angela’s expertise is enriched by a blend of academic training, short courses, and extensive field experience in research and community development programs. She has honed many skills, including project design, planning, management, monitoring, evaluation, and reporting. Her proficiency extends to various research methodologies, encompassing both quantitative and qualitative approaches, such as participatory action research, ethnographic studies, and gender analysis, working with both adults and children. Angela’s primary research interests lie in public health nutrition, maternal, adolescent, and child health, menstrual health, and food security, reflecting her dedication to improving community well-being through evidence-based strategies and implementation research.